With Pippo emerges, Biko is set to give Italian joints in Jakarta a good shake-up.

Housed in a venue with a touch of modernity, Pippo urges patrons to let flavours speak for themselves as they sit back overlooking the kitchen pass, watching the cooks in action, amidst the chatter, gestures, and convivial ambience. Pippo promises sincere, homey Italian fares inspired by passed down best-kept family recipes brought to you by Stefania Vigone, the Italian figure behind Pippo's flaming kitchen, developing the menu, giving Pippo a touch of home.

Pippo aims to introduce the heart of Italian drinking and eating culture where patrons will be walked through and fill themselves up like one, by incorporating the aperitivo and digestivo repertoire for a wholesome dining experience.  An orchestrated bar - decked  with fine selections of Tuscan varietals, Old and New World wines, bitters, Vermouths and Grappa -  will be made available for those wanting to unwind and loosen up over mid-afternoon aperitivo.